Recipe: Perfect Stuffed Tri-Tip wrapped in Bacon

Stuffed Tri-Tip wrapped in Bacon. Close Tri - tip, pressing the edges together firmly with your fingers. Baked Stuffed Tri-Tip So here's tonight's dinner. Make a cut down the center of the beef to make a pocket.

Stuff pocket with bacon and cheese. Got some great tri tip this afternoon. Trimmed it up, then cubed it into roughly one-inch pieces. You can have Stuffed Tri-Tip wrapped in Bacon using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Stuffed Tri-Tip wrapped in Bacon

1. You need of Meat.
2. You need 1 large of Tri Tip.
3. Prepare 1 packages of 12oz Bacon.
4. Prepare of Stuff That you put inside.
5. Prepare 4 oz of Cream cheese.
6. It's 2 large of Jalapenos.
7. You need of (Completely) Optional seasonings.
8. It's 1/2 oz of Ground black pepper.
9. You need 1/2 oz of Pappy's Seasoned Salt.
10. Prepare 1/2 oz of crushed red pepper flakes.

These then went into a marinade of soy sauce, lemon juice, garlic, onion powder and allspice. Let that go for six hours. In drippings, saute onion, celery and carrot until crisp-tender. Remove from heat; stir in bread crumbs, parsley, garlic powder, pepper and bacon.

Stuffed Tri-Tip wrapped in Bacon step by step

1. SIice Jalapenos into quarters, Then dice them..
2. Season meat to taste . if unsure, use the optional spices listed..
3. Cut the Tri Tip Horizontally (almost like a book), Leaving About an inch of spine..
4. With your fingers spread the Cream Cheese evenly inside ..
5. Liberally sprinkle Jalapeno pieces inside,The remainder can be chucked or placed on top..
6. Close Tri - tip, pressing the edges together firmly with your fingers..
7. With the fat side of the tri tip up, drape the bacon over it making sure to tuck the loose ends under..
8. setup your grill for indirect heat, or if you have a smokebox use that. ideally you want this to cook at about 225-250 degrees for four to six hours. Turning 1/4 turn every forty five minutes..
9. For the last hour or two, wrapping it in foil and sticking it in the oven is perfectly accptable..
10. Alternatively, if you've a large enough crock pot put in on low for 8 hours..
11. Let sit for 5 to ten minutes before you cut and enjoy..

This is so simple but the crowd will go crazy! Generously rub Pappy's seasoning all over the tri tip, don't be skimpy! Then just wrap your bacon around the meat. Remember that regular sliced bacon has quite a bit of stretch to use it. Then tuck the very end into the previous bacon slice.