Recipe: Yummy Steak and eggs with a side of home fries

Steak and eggs with a side of home fries. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime. Home Fries and eggs topped with bacon, sausage and cheddar cheese.

Because steak fries are thicker than french or even shoestring fries, they require just a little more finesse to get the ideal ratio of crispy outside to soft, creamy center. Lightly brush the steaks on both sides with oil and season evenly with salt, pepper, and the paprika. Allow the steaks to stand at room temperature Crack the eggs into the skillet and season them with salt and pepper. You can have Steak and eggs with a side of home fries using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Steak and eggs with a side of home fries

1. Prepare of Fresh cooked or leftover steak, we had top sirloin last night so I sliced it before reheating.
2. Prepare of Eggs.
3. It's as needed of Butter.
4. It's as needed of Olive oil.
5. You need of Salt and pepper.
6. You need of Home fries, see my recipe.

Cook over direct medium heat, with the lid closed as much as possible, until cooked. A chopped beef steak smothered in country gravy. Served with two eggs,* hash browns and choice of bread. When steak and eggs join forces, the result is a deeply satisfying meal for any time of day.

Steak and eggs with a side of home fries step by step

1. Slice your cold, cooked steak to desired thickness. I prefer thin. Otherwise cook your steak to desired doneness, rest it..
2. I make my eggs before the steak because the steak literally takes seconds if it’s leftover and cold. We like our eggs over medium..
3. After my eggs are out of the skillet, crank the heat to high and add a little olive oil if necessary. When screaming hot, lay steak in single layer in hot skillet and let cook without moving for just about 15-20 seconds. Stir around to warm entire pan and remove from heat. Load your plate and have a grub fest..

The classic duo appears across different cuisines—each with its own delicious additions. Here, we're serving up our seared steaks and fried eggs Korean-style, with a side of quick kimchi fried rice. Home fries topped with onions, peppers, cheddar cheese and your choice of bacon or Eggs*, sausage biscuit and a side of sausage gravy, with choice of home fries or grits. A steak burger with pimento cheese, lettuce, tomato, piquante peppers and a fried egg served on a. We show how to make the best damn steak and eggs w/ this easy cast iron breakfast skillet recipe!