Wonderful Shepherd's Pie (or Cottage Pieππ¨π©π§π§π€ππ₯πΎπ·. Great recipe for Wonderful Shepherd's Pie (or Cottage Pieππ¨π©π§π§π€ππ₯πΎπ·. πππ¬πΈThe slow cooking beef minced π π₯then on top add the mashed potatoes and π§grated cheddar cheese. A Cottage Pie, uses beef, and is so called because of the "thatch" of mashed potatoes on top, which is said to resemble a thatched roof cottage. But certainly there is a "thatch" on both casseroles.
It's an economical meal that is also freezer-friendly. This comfort food is filling and affordable to create. Cover and set aside until needed. You can have Wonderful Shepherd's Pie (or Cottage Pieππ¨π©π§π§π€ππ₯πΎπ· using 26 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Wonderful Shepherd's Pie (or Cottage Pieππ¨π©π§π§π€ππ₯πΎπ·
- It's 1 of very large onion chopped very finely.
- It's 2 of garlic cloves, minced.
- Prepare 3 tbs of vegetables Rice Bran Oil.
- Prepare 2 pounds of ground Beef chuck or lamb.
- You need 3-4 tbs of worcestershire sauce.
- It's 1 cup of red wine.
- You need 2 cups of crushed tomatoes (or 1/4 cup italian tomato passata).
- You need 1 1/4 cups of beef stock (3 tbs beef bouillon/stock cubes * Step 2.
- Prepare of add about 1/2 cup of water to adjust liquid).
- It's 4 of fresh bay leaves.
- Prepare 4 of medium carrots peeled chopped small cubed (cooked).
- You need 6 of celery stalks, thinly sliced.
- Prepare 1 cup of frozen peas (cooked).
- Prepare 1 handful of fresh Flat Parsley, chopped finely.
- Prepare 1 of small stalk fresh rosemary (or 1 tsp dried rosemary).
- Prepare 1/4 cup of all purpose-flour dissolved in 1/4 cup cold vegetables's water.
- Prepare of To serve with: steam hot rice Jasmine.
- It's of or with Roast Pumpkins.
- You need of MASHED POTATOES:.
- Prepare 4-5 of large potatoes (preferable less starch), peeled, sliced.
- You need 3 tbs of butter.
- It's 1 cup of whole milk.
- You need 3 tbs of cream (optional).
- You need to taste of Salt and grinded black pepper.
- Prepare 1 of medium red onions,π°chopped finely.
- You need of Top of minced beef: π§1cup (8 oz) grated Cheddar Cheese.
Cottage Pie vs Shepherd's Pie and Cumberland Pie So, you might've been wondering what the third traditional British Pie that we mentioned above is. Well, that'd be a less well known but arguably even tastier dish, called the Cumberland Pie… Easy Cottage Pie for Saint Patrick's Day (Or Any Other Day!) Today I'm sharing my fast and Easy Cottage Pie, that is started on the stovetop and finished in the oven. Although we already posted a lovely Crockpot Shepherd's Pie Recipe, it's not quick to make. The chunks of lamb roast need ample time to slow cook and soften.
Wonderful Shepherd's Pie (or Cottage Pieππ¨π©π§π§π€ππ₯πΎπ· instructions
- Pre-heat oven to 400 F.Heat oil in a large wok (or large frying pan)over medium heat.Add onions & cook until slightly translucent.Add ground meat,cook meat with onions stirring constantly to make sure you're cooking all the meat evenly.Once the meat is all brown&you see it's juices filling the pan then sprinkle salt over the top&with wooden spoon break the lumps, then add red wine, mix &stir for 8', then add bay leaves,1stalk rosemary, celery, garlic, black pepper & parsley. Mix all and.
- Turn heat down to low to simmer. Add 1/4 cup Italian Tomato Passata (or whole tomato 1can), 1 1/4 cup beef stock, 2 beef stock cubes and add solution of 1 tbs flour for thicken. Combine everything well. Season with salt & pepper. Let simmer for 20' put the lid on, checking and stirring occasionally. *adjust liquid as needed, adding water in small intervals (you don't want this to dry, but you also don't want to make soup). While the meat cooks make the mashed potatoes..
- Wash and peel potatoes. Place potatoes in a double pot pan, below is the pan that has 1 inch cold water. Bring to a boil then turn down to medium heat until potatoes are tender about 20'. Drain in colander, put the potatoes to a bowl, add 3 tbs butter to melt, salt n pepper, 1 cup milk & 3 tbs cream (option).Mash until smooth & creamy, π°add red onions, salt & pepper, lastly on top add 1cup grated cheese (I'll do that later on). Cover with gladwrap and put to side until ready to use..
- In another saucepan boil the chopped carrots in 1/2cup water & pinch of salt for 5'. Add the frozen peas and cook for further 2'. Turn off. Tipp mixture of carrots & peas into the wok over the minced beef mixture, with the big spoon mix well. Turn off the heat, remove wok from the stove..
- Assembly: Remove the bay leaves&the rosemary stalk from the minced beef mixture.Grease base&sides of a deep rectangular 13inch x 9inch ovenproof baking dish with oil or melted butter.Add the cooked minced beef mixture on the bottom dish,in an even layer.On top I sprinkle 1cup grated cheese.Then on top of cheese I add the mashed potatoes,spread them evenly over the whole dish with a rubber spatula.Cover the whole dish with another 1 cup grated Cheddar Cheese and spread them with a rubber spatula..
- Put the baking dish in the oven in the middle rack and let it cook for 15'-20' (or until the filling is bubbling and the top is golden brown).(I don't like it overcook) Let it rest for 5 minutes before serving. To serve with a steam of hot rice and roast pumpkins or any veges that you have in the fridge.πΌπͺ enjoy..
This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. This traditional English dish is a close relative to Shepherd's Pie only it's made with beef instead of lamb. After Thanksgiving I love to use leftover mashed potatoes (and even turkey) to make this cottage pie recipe. Traditional shepherd's pie, or "cottage pie," is actually English and is a meat mixture (typically ground beef or lamb) cooked with onion and a gravy or sauce, topped with mashed potatoes and baked.. This lightened up shepherd's pie recipe makes a wonderful, hearty fall dinner that you can even freeze and serve later! "Shepherd's pie" is made from lamb (hence "shepherd"), while "cottage pie" is made with beef.

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