Easiest Way to Cook Tasty Carbonara Fried Pasta

Carbonara Fried Pasta. Bring a large pot of salted water to a boil over high heat. Whisk together the eggs, yolks, Parmesan, Pecorino, pepper and butter if using in a large bowl until well combined. Today, I'm gonna show you how to make a special dish, carbonara fried pasta.

This is gonna smell and look delicious. Carbonara Fried Pasta is only one of the most popular of current trending meals in the world. Arrange in reserved skillet and drizzle with a little oil. You can cook Carbonara Fried Pasta using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Carbonara Fried Pasta

1. It's of Olive oil.
2. It's 1 tablespoon of blackpepper.
3. It's 1 tablespoon of white pepper.
4. You need 3 tablespoon of carbonara sauce.
5. You need 1 tablespoon of chili flakes (add more for extra spicy).
6. You need of Garlic (3-4 cloves).
7. You need Half of chopped diced onions.
8. Prepare of Brocolli(or any other vegies).
9. It's Half of cut Bell Pepper (chopped dicely).
10. Prepare 1/2 teaspoon of salt.
11. Prepare of Add in chicken (or beef, or sliced pepperoni optional).

Set over medium heat and cook, stirring occasionally, until lightly golden brown and starting to. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara.

Carbonara Fried Pasta instructions

1. Heat up the pan, add in olive oil to medium heat..
2. Add the freshly chopped garlic, onions, bell pepper. Stir fry until aromatic.
3. Add in carbonara sauce into the skillet. Add in a bit hot water and stir regularly..
4. Add the chicken and broccoli, keep stirring until they are half cooked..
5. Add the noodles, add in black pepper course, chili flakes and white pepper. Stir until all the ingredients are well combined and completely cooked through..
6. Served the pasta on your plate. Fresh squeezed a bit lemon juice for extra kicks, add in half boiled eggs egg for additional protein..
7. Add in more chili flakes if you love it spicier like me! Voilaaaa extra yummy carbonara pasta on table!.

We don't use cream, milk, garlic, onions or other strange ingredients; we use only guanciale, eggs, pecorino cheese, and lots of black pepper (carbonaro is the Italian for coal miner). While pancetta is the traditional meat in pasta Carbonara recipe, bacon lardons and guanciale are also popular choices. Cook the spaghetti according to the package instructions while you start the sauce. Heat a large skillet over medium-high heat and add the oil and pancetta. Cook until the pancetta gets brown and.