Mock Shepherd Pie. Boil the potatoes until they can be easily pierced with a fork. Drain thoroughly and return to the pot. Brown ground beef with onion and seasoning; drain.
Heat the olive oil in a small frying pan over medium heat. Add the sliced garlic, and cook until it's slightly browned. Remove the pan from the heat and set it. You can cook Mock Shepherd Pie using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mock Shepherd Pie
- It's 1 lb of ground beef browned and drained of excess fat.
- It's 2 cup of hot mashed potatoes. (I used package of instant roasted garlic).
- It's 4 oz of Philly cream cheese (cubed).
- Prepare 1 cup of cheddar cheese.
- You need 2 clove of minced garlic.
- You need 4 cup of frozen mixed vegetables.
- Prepare 1 cup of beef gravy (I used the Heinz beef in a jar).
Maybe this will convince my husband that Shepherd's Pie isn't horrible! In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add the gravy, vegetables and onion. Hi there,I read your new stuff named "Copycat Cheesecake Factory's Shepherd's Pie (but better!)
Mock Shepherd Pie instructions
- Preheat oven to 375°F..
- Brown meat in large skillet and drain off fat..
- Prepare instant potatoes.
- To potato mixture add, cubed cream cheese, 2cloves minced garlic and 1/2 cup cheddar cheese. Stir thoroughly..
- Stir vegetables and gravy into meat. Spoon into 9" baking dish. Cover with potato mixture. Spread with remaining cheese..
- Bake until heated thru, about 20 minutes..
chaos in the kitchen" like every week. Your humoristic style is witty, keep up the good work! And you can look our website about proxy server list. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.
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