How to Prepare Tasty Shepherds pie 2

Shepherds pie 2. In an ovenproof skillet, cook beef and onion over medium heat until meat is no longer pink; drain. In a medium pan, add oil and brown meat. Tonight we will be making the potato topping differently (making it with cream cheese, half and half).

Cover and refrigerate for up to a few days before serving. This Easy Shepherd's Pie With Ground Beef is a perfect dinner for two or three people. The ground beef filling, made completely from scratch, is rich and a little tangy, with a hint of sweetness from the carrots and the onions. You can cook Shepherds pie 2 using 29 ingredients and 14 steps. Here is how you cook that.

Ingredients of Shepherds pie 2

1. It's 2 lb of lean ground beef.
2. You need 10 of large potato.
3. Prepare 1 of onion chopped.
4. It's 3 clove of garlic chopped.
5. Prepare 3 tbs of oil.
6. It's 1/4 cup of grean peas.
7. Prepare 1 cup of corn.
8. Prepare 1 of beef cube.
9. It's 1/4 cup of water.
10. Prepare 2 tsp of maggi seasoning.
11. Prepare of Sprinkle salt and pepper.
12. Prepare 3 tsp of onion powder.
13. Prepare 2 tsp of paprika.
14. Prepare 2 tsp of cool runnings chicken seasoning.
15. You need 1 tsp of adobo.
16. It's 2 tsp of corn starch.
17. You need 1 tbs of sweet baby rays hickory bbq sauce.
18. It's 1 tbs of ketchup.
19. It's 1 cup of montery jack cheese shredded.
20. You need of Bacon bits.
21. It's of Chopped chives.
22. It's 1 of small carrot shredded.
23. It's of for the potatoes.
24. Prepare 4 tbs of butter.
25. It's 1/4 tsp of salt.
26. You need 1 tsp of garlic puree.
27. It's 4 tbs of hellmans mayo.
28. You need 3 tbs of parmesean cheese.
29. It's 1/2 cup of 1% milk.

It's so good that you'll want to eat it with a spoon before it even goes into the oven. And the potato topping is buttery and creamy and glorious. Here is a shepherd's pie, made easy, that your family will love. This is a recipe for Cottage Pie.

Shepherds pie 2 step by step

1. Peel potatoes and boil them till soft enough to mash.
2. While potatoes are cooking in a deep friend pan add the 3tbs oil chopped onion and chopped garlic shredded carrot and peas and cook until onions are semi soft.
3. Add in your ground beef and continue to cook until beef is well cooked and not pink anymore.
4. Drain the greese out of your meat with strainer and then add your corn and mix well.
5. Add in the onion powder paprikasprinkle little salt and pepper adobo and mix together.
6. Add in beef cube maggi 1/4 cup water mix good.
7. Add in chicken seasoning ketchup bbq sause n mix well n shut stove off.
8. Drain potatoes once there done and put them back in pot add the butter and mash with hand masher.
9. Add in 1/4 tsp salt garlic puree mayo parmesean n milk n mix well with hand blender.
10. In a caserole pot add your beef mix to the bottom n even out.
11. Add potatoes on top n spread n even out.
12. Sprinkle shredded cheese bacon bits and chive on top.
13. Bake in a preheated oven @350 for 45 minutes take out rest 15 minutes and cut in.
14. Enjoy.

This is a recipe for Cottage Pie. Thank you, Dale These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Brown hamburger, drain off excess grease if needed(we use elk meat and it's lean so I can cook the grease out). My husband loves shepherd's pie, so I had to make this when I saw the recipe (he loves corn, too); and I have to say this is the best tasting shepherd's pie.